CakebyDottie

A little about me...

They say you can't have your cake and eat it too... Well, I say you CAN!

Hi my name is Dottie. I am a wife, mother and baker.

I love cake. And even more than I love cake, I LOVE frosting. Put us together and something magical happens! I love trying new recipes and flavors!

Email dotg400@yahoo.com

Monday, February 27, 2012

Western Birthday!



This cake turned out so cute for little Krey who was turning 2! It was a double layer 1/4 sheet cake, Chocolate with raspberry cream filling. The cake matched his birthday party invitations. Happy Birthday!

Friday, February 24, 2012

Valentine Cupcakes



I made these cupcakes just for fun on Valentines day - one of my favorite flavors, just fluffy almond cupcakes with an almond buttercream frosting. YUMMMMMM!

Wilton Class - January



Here are the final cakes and cupcakes from my Wilton class in January. Great students and great job done by all! A few of them were camera shy, but that's ok :)
Way to go ladies!

Tuesday, January 17, 2012

Princess birthday



This cake was for my daughter's birthday party last week. It was an 8" round, lemon cake with 2 layers of lemon filling and one of strawberry cream filling. YuM!

Tuesday, January 3, 2012

Vintage Inspired




This beautiful cake was for a family member who was getting married - she had the most darling reception decor (by Embellish the Moment) and I just LOVED her idea for this cake. I had to get two pics on here to show some of the gorgeous decor - you can check it out more at Embellishthemoment.net. The cake was a 6" round vanilla/vanilla cake and an 8" round chocolate/cookies n' cream cake. Not only is it simple and elegant, it is going to taste amazing too! Congrats!

Candy Cake



This cake was for my little Affie, who turned 2 in December. She loves candy (of course!) so I made a cake that had fondant suckers & candies and even a giant cupcake on top. The cupcake cake was vanilla cake with strawberry cream filling and the second layer was an 8" round pumpkin/cream cheese filling cake - it was my favorite :) Happy Birthday baby!

Sunday, November 27, 2011

Happy Anniversary



This cake was for family members who were celebrating their 50th wedding anniversary - the cake layers were "about" them :) The top layer had missionary tags, a picture of the Logan temple and "Happy Anniversary" and was an 8" round Lemon Cake/Lemon Curd filling, the second layer was piped icing to look like it was crocheted and showed a few of her hobbies - bowling, gardening & the crochetting and it was a 10" white cake with raspberry cream filling, the third layer was half "hunting" themed and half "construction" themed, and was a 12" round Chocolate cake with caramel swiss meringue filling. Congrats Jerry & Karen!

Arrrr Matey!



This is one of the cutest "boy" cakes I have made! It turned out sooooooo cute! The top layer was a 6" Chocolate/Oreo and 8" white/Chocolate Chip Cookie filling. Very yummy and very fun! Happy B-day Huddy!

Tiffany Blue & Zebra!



This was an 8" square cake, Tiffany blue and black zebra stripes with a "13" on top and a few flower buttons on the bottom. It was White Cake with Raspberry Cream filling. I'm told it was delicious!

Garland Fair Goodies




These were just a few of the yummy cake pops I made for sale at the Garland Craft fair a few weeks ago - these are the Chocolate Raspberry & Oreo Cake pops, I also had Pumpkin, Lemon, Candy Cane, and Snickers - as well as chocolate chip cookies, sugar cookies and caramel apples! Thanks to everyone :)